Browse Restaurants

A venue of elegance, unrivalled service and exquisite food, awarded a Silver Eat Scotland Award.

Beautiful contemporary Italian restaurant. A haven on Buchanan Street.

Relaxed and informal, modern with a traditional vibe, Assam’s caters for all tastes.

Stylish and intimate offering a relaxed atmosphere, imaginative menus and fantastic cocktails

Quality dining in elegant & relaxed surroundings with friendly & attentive service.

An authentic taste of southern Spain in beautiful surroundings. Using only the best of both local and Spanish produce.

Glasgow’s premier Indian restaurant, Cafe India offers a diverse selection of Indian and global cuisine.

City Cafe – Restaurant, Bar and Terrace. Modern British food in relaxed surroundings overlooking the Clyde (complimentary parking is available).

Cookie is a relaxed place to eat, meet and learn about food. Its open kitchen is a deliberate choice. All that you eat and all that Cookie prepares is visible to its customers and they’re happy to share ideas and technique.

Vibrant, bustling, and ever-popular Italian Pizzeria

Contemporary and stylish restaurant serving modern fusion cuisine

Sister restaurant of the much loved cafe on the same street but two doors down, head chef Jamie Donald has recently been awarded the seafood chef of the year 2009 and cooks the best Scottish seafood all sustainably caught off the western Isles

Relaxed, informal and warm with great food.

Sultry, sassy and a hot hit from every angle!

French Mediterranean food at value for money prices in comfortable and relaxed surroundings.

‘Best dining room in Glasgow’ as described by Ron McKenna – The Herald

A good neighbourhood bar & brasserie should be somewhere you can go for different reasons throughout the day. Mothers can meet for coffee, or business people can drop in for meetings, either returning later for a quick one course meal because there’s nothing in the fridge, or make an evening of it with three courses.

Michael Caines Restaurant at ABode Glasgow was awarded ‘The Restaurant of the Year Award’ by the CIS Excellence Awards 2009. At the Scottish Hotel Awards in 2010 Craig Dunn, our Executive Chef in the Michael Caines Restaurant, was named ‘Chef of the Year’ and manager Alan Brady was awarded the title ‘Restaurant Manager of the Year’.

Fresh Scottish seafood served in relaxed and friendly surroundings. Simply and deliciously prepared for your enjoyment.

Open plan modern restaurant overlooking River Clyde and adjacent to SECC.

With over 90 years of tradition and experience, a warm and cosy atmosphere and a menu full of fresh rustic Italian cuisine, Osteria Piero is the perfect place for a quick business lunch or a romantic evening meal.

A place to enjoy delicious, seasonal and locally sourced food and inventive cocktails with friends.

World famous seafood restaurant and oyster bar set in stunning Art Deco surroundings.

Stravaigin emphasizes all that is enchanting, eclectic and evocative of Scotland.

Laid back, informal, modern restaurant and bistro within the trendy West End of Glasgow. Enjoy good quality food at affordable prices.

Traditional Scottish Food and a Warm Welcome

Fresh, locally sourced produce served in impressive surroundings.

Newly opened family-run traditional Scottish restaurant

Renowned & intimate seafood speciality restaurant

Old world charm meets Glasgow style sophistication as two Glasgow culinary institutions merge.